Portland is a Happy Hour city with two hh almost every day. Meats, cheeses, specialty cocktails wine and beer, people eat and drink early and often. We decided to hit up the Clyde Common happy hour (3pm to 6pm). Clyde Common has some delicious tasting food, and D was especially craving the french fries with harissa and creme fraiche!
$5 red and white of the day |
Yummy french fries! |
Wine on tap complete with mason jars! |
B's Mint Julep... his first of the night |
Bacon wrapped oysters... B and the Hubs fav |
Johnston County ham with buttermilk biscuits and red pepper jelly |
Rustic elegance! |
Roasted lamb saddle, toasted cous cous with peas in a tomato-basil marmalade |
Hanger steak with roasted grits, kale and a seared egg with bacon madeira sauce |
Draper Valley fried chicken with smashed potatoes and collard greens |
Nice weather = eating outside on the deck! |